Outrageous Chicken in Raspberry Sauce

• 4 boneless skinless chicken breasts
• 12 cup raspberry preserves
• 12 cup frozen pineapple concentrate
• 14 cup soy sauce
• 2 tablespoons rice wine vinegar
• 12 teaspoon chili powder
• 12 teaspoon curry powder
• 12 teaspoon garlic powder
• 14 cup frozen raspberries

1. Combine preserves, juice concentrate, soy sauce, vinegar, chili powder, curry powder, garlic powder and 1/4 cup raspberries
2. Pour raspberry marinade over chicken in a freezer bag and seal bag secure.
3. Marinade overnight.
4. Pour contents into 8x8 baking dish.
5. Bake, covered, at 350 degrees for 30-40 minutes
6. Remove from oven, transfer chicken to a serving platter and top with pan juice.
7. Garnish with raspberries if desired.
8. This would be good combined with pineapple rice and a simple spinach salad!

chicken breasts, raspberry preserves, pineapple, soy sauce, rice wine vinegar, chili powder, curry powder, garlic, frozen raspberries

Taken from www.food.com/recipe/outrageous-chicken-in-raspberry-sauce-162021 (may not work)