Shrimp in Curry Sauce (Sara Sara)

• 6 tablespoons oil
• 4 garlic cloves, minced
• 1 green pepper, cut into small strips
• 1 onion, chopped
• 14 teaspoon salt
• curry powder (1 to 3 Tblsp.)
• 1 tomatoes, peeled and chopped
• 2 tablespoons chopped parsley
• 2 tablespoons chopped celery leaves
• 12 jumbo shrimp, shelled and deveined

1. Put everything except the shrimp into a 1-quart casserole.
2. Cook, covered in the microwave oven, stirring occasionally, until the vegetables are tender (about 6 to 7 minutes).
3. Add the shrimp and cook, covered, until the shrimp are pink and done, stirring several times.
4. (This takes about 3 to 5 minutes.
5. ).

oil, garlic, green pepper, onion, salt, curry, tomatoes, parsley, celery, jumbo shrimp

Taken from www.food.com/recipe/shrimp-in-curry-sauce-sara-sara-455621 (may not work)