Peanut Butter-Cinnamon Raisin Cookies

• 1/3 cup Kraft Smooth Peanut Butter
• 1/4 cup non-hydrogenated margarine
• 1/2 cup packed brown sugar
• 1 egg
• 1/2 tsp. vanilla
• 1/2 cup whole wheat flour
• 1 tsp. baking soda
• 1/2 tsp. ground cinnamon
• 1-1/4 cups wheat bran flake cereal
• 1/2 cup bran cereal
• 1/2 cup grated apples Safeway 1 lb For $0.99 thru 02/09
• 1/2 cup chopped pecans
• 1/3 cup raisins

1. Heat oven to 400F.
2. Mix first 5 ingredients in large bowl until blended.
3. Combine flour, baking soda and cinnamon.
4. Add to peanut butter mixture; mix well.
5. Stir in cereals, then apples, nuts and raisins.
6. Drop rounded tablespoonfuls of dough, 2 inches apart, onto baking sheets.
7. Bake 8 to 10 min.
8. or until golden brown.
9. Cool on baking sheets 5 min.
10. Remove to wire racks; cool completely.

butter, nonhydrogenated margarine, brown sugar, egg, vanilla, whole wheat flour, baking soda, ground cinnamon, cereal, bran cereal, grated apples, pecans, raisins

Taken from www.kraftrecipes.com/recipes/peanut-butter-cinnamon-raisin-cookies-145412.aspx (may not work)