Spicy Chorizo-Stuffed Mushrooms

• 1/2 lb. Mexican chorizo
• 1/2 cup chopped onions King Sooper's 1 lb For $0.99 thru 02/09
• 1 pkg. (6 oz.) FRESH TAKE Classic Four Cheese Recipe Cheese Breadcrumb Mix, divided
• 1 lb. fresh mushrooms, stemmed
• 2 Tbsp. chopped fresh cilantro

1. Heat oven to 400 degrees F.
2. Cook chorizo in medium skillet 8 min.
3. or until done, stirring frequently.
4. Remove chorizo from skillet; drain.
5. Add onions to same skillet; cook 5 min.
6. or until crisp-tender, stirring frequently.
7. Add chorizo, Breadcrumbs and 1/2 cup Cheese (from FRESH TAKE package).
8. Press about 1 Tbsp.
9. chorizo mixture into each mushroom cap; sprinkle with remaining cheese.
10. Place on foil-lined baking sheet.
11. Bake 12 to 15 min.
12. or until mushrooms are heated through and cheese is melted.
13. Sprinkle with cilantro.

chorizo, onions, four cheese, fresh mushrooms, fresh cilantro

Taken from www.kraftrecipes.com/recipes/spicy-chorizo-stuffed-mushrooms-162315.aspx (may not work)