Berry Bliss Parfait

• 1 (3 ounce) box strawberry Jell-O gelatin dessert
• 4 ounces sour cream
• 1 (5 ounce) package frozen sweetened raspberries, thawed and drained
• 1 (5 ounce) package frozen sliced strawberries in syrup, thawed and drained
• 12 tablespoon lemon juice
• 14 cup powdered sugar
• 34 cup water
• 12 pint strawberry ice cream
• 1 cup whipping cream (optional)
• chocolate shavings (optional)

1. Dissolve gelatin in boiling water (see package directions).
2. Stir in sour cream with a wire whisk.
3. Add ice cream and stir until melted.
4. Add raspberries, strawberries, and lemon juice.
5. Stir until well blended.
6. Pour into 6 parfait glasses.
7. Cover and chill.
8. Top with whipped cream and chocolate shavings, if desired.

dessert, sour cream, raspberries, syrup, lemon juice, powdered sugar, water, strawberry ice cream, whipping cream, chocolate shavings

Taken from www.food.com/recipe/berry-bliss-parfait-41393 (may not work)