Cheeseburger Macaroni
- 1/2 lb. ground beef King Sooper's 1 lb For $3.99 thru 02/09
- 2-1/4 cups water
- 1/2 cup HEINZ Tomato Ketchup Target 2 For $5.00 thru 02/06
- 1 tsp. (optional)
- 2 cups (8 oz.) elbow macaroni
- 3/4 lb. (12 oz.) VELVEETA, cut up
- Brown meat in large skillet; drain.
- Add water, catsup and mustard.
- Bring to boil.
- Stir in macaroni.
- Reduce heat to medium-low; cover.
- Simmer 8 to 10 minutes or until macaroni is tender.
- Add VELVEETA; stir until melted.
ground beef, water, tomato ketchup, elbow macaroni
Taken from www.kraftrecipes.com/recipes/cheeseburger-macaroni-52547.aspx (may not work)