Cherry Chocolate Chip Cookies

• 2 14 cups flour
• 1 teaspoon baking soda
• 1 teaspoon salt
• 1 cup butter or 1 cup margarine
• 34 cup sugar
• 34 cup brown sugar, packed
• 1 teaspoon vanilla
• 2 eggs
• 2 (12 ounce) packages semisweet chocolate morsels
• 1 cup walnuts or 1 cup pecans
• 1 (8 ounce) container red cherries, chopped
• 1 (8 ounce) container green cherries, chopped

1. Preheat oven to 375*.
2. Combine flour, baking soda and salt in a small bowl.
3. Beat butter, sugars and vanilla in large mixing bowl until creamy, add eggs one at a time, mixing well after each one.
4. Gradually add flour mixture.
5. Stir in chocolate chips, nuts and fruit.
6. Drop by rounded tablespoons onto ungreased baking sheets.
7. Bake for 9-12 minutes or until golden brown.
8. Cool on baking sheet.

flour, baking soda, salt, butter, sugar, brown sugar, vanilla, eggs, semisweet chocolate, walnuts, red cherries, green cherries

Taken from www.food.com/recipe/cherry-chocolate-chip-cookies-344874 (may not work)