Bacon Nesteggs Recipe
- rindless back bacon (1 strip for each nestegg)
- Large eggs (1 for each nestegg)
- bread crumbs
- cheddar cheese
- butter">butter / butter">butter
- Lightly grease muffin pan.
- Place bacon strip against the sides of each hole.
- Fry bread crumbs in butter till crisp and brown.
- Mix with finely grated cheese.
- Half fill muffin pans with crumbs mix.
- Break egg on top.
- Bake till egg white is set, then grill till egg yolk is set.
- Serve immediately.
rindless back bacon, eggs, bread crumbs, cheddar cheese, butterbutter
Taken from cookeatshare.com/recipes/bacon-nesteggs-56481 (may not work)