GF Tasty Meatloaf

• 2 pounds Ground Round (Or You Can Use Half Ground Round And Half Ground Turkey)
• 1/2 cups Trader Joe's Or Claussens Dill Pickle Juice
• 1/2 cups Finely Chopped Onion
• 2 whole Large Eggs
• 1 cup Well-Mixed Crushed Potato, Corn, Rice Chips

1. Put ground round in a large mixing bowl and make a large hole in the center.
2. Pour all other ingredients into the hole and then mix really well (usually best done by hand with food prep gloves on).
3. Place mix in a greased 9 x 13 cooking dish and bake at 350 degrees F for about 1 1/2 hours or till brown and crispy on top.
4. Tips: I have used many varieties of flavored chips but all gluten-free and the more creative, the better the flavor.
5. I also add 3 heaping tablespoons of fresh salsa when Im in the mood.

ground round, claussens, onion, eggs

Taken from tastykitchen.com/recipes/special-dietary-needs/gluten-free/gf-tasty-meatloaf/ (may not work)