Creamy Chicken Salad

• 2 cups cubed cooked chicken breasts
• 1 cup cooked small ring pasta
• 1 cup halved red seedless grapes
• 1 (11 ounce) can mandarin oranges, drained
• 3 celery ribs, chopped
• 12 cup sliced almonds
• 1 tablespoon grated onion
• 1 cup reduced-fat mayonnaise
• 1 cup light whipped topping
• 14 teaspoon salt
• lettuce leaf (optional)

1. In a bowl combine the chicken, pasta, grapes, oranges, celery, almonds and onion.
2. In another bowl, combine the mayonnaise, whipped topping and salt.
3. Add to chicken mixture; stir to coat.
4. Serve in a lettuce lied bowl if desired.

chicken breasts, ring pasta, grapes, mandarin oranges, celery, almonds, onion, mayonnaise, light whipped topping, salt, lettuce leaf

Taken from www.food.com/recipe/creamy-chicken-salad-294225 (may not work)