Peach Ice Cream Sodas

• 1 1/4 pounds ripe peachespeeled, pitted and sliced
• 1 1/2 cups seltzer or soda water
• 1/2 teaspoon fresh lemon juice
• About 1/4 cup sugar
• Pinch of salt
• 4 scoops of vanilla ice cream
• 1 cup fresh raspberries
• Almond Butter Tuiles, optional

1. In a food processor, puree the peaches until smooth.
2. In a bowl, combine the puree with 1 cup of the seltzer, the lemon juice and 1/4 cup of sugar; add more sugar if desired.
3. Stir in the salt.
4. Place 1 scoop of ice cream and 1/4 cup of raspberries into each of 4 tall glasses.
5. Pour in the peach mixture, top with the remaining seltzer and serve with the Almond Butter Tuiles.

seltzer, lemon juice, sugar, salt, vanilla ice cream, fresh raspberries, butter

Taken from www.foodandwine.com/recipes/peach-ice-cream-sodas (may not work)