Spaghetti Bake

• 2 lb. hamburger
• 1/2 lb. box spaghetti
• 1 small onion
• 1 green pepper
• 1/2 tsp. garlic
• 2 Tbsp. A.1. sauce
• 3 drops Tabasco sauce
• 1/2 tsp. soy sauce
• 1/4 tsp. pepper
• 1 tsp. salt
• 1 small can mushrooms
• 1 (15 oz.) can tomato sauce
• 1 (15 oz.) can stewed tomatoes
• 1 lb. mild Cheddar cheese, shredded

1. Cook hamburger, onion and green pepper.
2. Drain well, then add remaining ingredients except spaghetti and cheese.
3. Cook for 2 hours on simmer.
4. Cook spaghetti.
5. In a 9 1/2 x 13 1/2-inch pan, layer sauce, spaghetti and cheese.
6. Make 2 layers.
7. Make sure cheese is on top.
8. Bake for 30 minutes at 350u0b0, then let sit for 10 to 15 minutes to set up.
9. Cut into squares.

hamburger, box spaghetti, onion, green pepper, garlic, sauce, tabasco sauce, soy sauce, pepper, salt, mushrooms, tomato sauce, tomatoes, cheddar cheese

Taken from www.cookbooks.com/Recipe-Details.aspx?id=218906 (may not work)