Fire Roasted Salsa

• 8 roma tomatoes
• 3 poblano peppers
• 3 green chilies
• 3 jalapenos
• 1 12 onions
• 3 garlic cloves
• 12 bunch fresh cilantro
• 3 tablespoons lemon juice
• salt

1. roast all ingredients except garlic and cilantro on the grill till cooked through and slightly blackened.
2. chop onions and cilantro in food processor; set aside.
3. when all the ingredients on the grill are thoroughly cooked, chop in food processor.
4. combine all ingredients together.
5. serve hot or cold.

roma tomatoes, peppers, green chilies, jalapenos, onions, garlic, cilantro, lemon juice, salt

Taken from www.food.com/recipe/fire-roasted-salsa-190236 (may not work)