Bbq Beef Fajita Wraps

• beef strips
• red peppers, cut into strips
• onions, sliced
• 2 1/2 cups Kraft BarBQ Sauce
• 24 flour tortillas
• 2 1/2 cups Kraft Shredded Monterey Jack Cheese
• 2 1/2 cups diced green pepper

1. Stir-fry beef strips with onions and peppers.
2. Stir in barbecue sauce.
3. Spoon beef mixture along centre of tortillas, dividing equally.
4. Fold in sides of tortilla and roll up.
5. Place wraps seam side down in a baking pan.
6. Top each wrap with 2 Tbsp.
7. each cheese and green pepper.
8. Broil until cheese melts.

beef strips, red peppers, onions, barbq sauce, flour tortillas, cheese, green pepper

Taken from www.kraftrecipes.com/recipes/bbq-beef-fajita-wraps-93788.aspx (may not work)