Nikky's Favorite Pear Basil Mojito
- 5 leaves fresh basil (washed and dried)
- 3 lime slices (about 1/8 of a lime each)
- 1 12 ounces Bacardi Limon
- 1 ounce pear liqueur (I use Mathilde Poire Liqueur)
- 1 ounce pear syrup (I use Monin Brand)
- 1 ounce pineapple juice
- ice
- club soda
- 1.
- Mash the lime slices and Basil leaves at the bottom of your glass.
- 2.
- Pour Rum, Pear Liqueur, Syrup, Pineapple Juice and Ice in a shaker and shake!
- 3.
- Pour into glass and top with Club Soda.
- Finish it with 2 small straws/stirrers.
fresh basil, lime, pear, pear syrup, pineapple juice, club soda
Taken from www.food.com/recipe/nikkys-favorite-pear-basil-mojito-420337 (may not work)