Avocado toast with poached eggs & bacon

• 1/2 ripe avocado
• 2 slices of multi grain bread
• 4 slice bacon
• 3 slice tomato
• 2 eggs
• 1/2 tsp vinegar
• pinch salt & pepper

1. Bring water and vinegar to a boil in a small pot.
2. Heat pan and cook bacon slices.
3. Slice avocados and tomatoes.
4. Set aside
5. Toast bread slices.
6. Gently put eggs into boiling water.
7. Turn off heat immediately.
8. Assemble ingredients together by placing avocado slices on toast first followed by tomato slices, 2 strips of bacon on each slice of bread, lettuce leaves, and poached eggs.
9. Finish with a pinch of salt and pepper.
10. ENJOY!

avocado, multi grain bread, bacon, tomato, eggs, vinegar, salt

Taken from cookpad.com/us/recipes/343134-avocado-toast-with-poached-eggs-bacon (may not work)