Rib Rub

• 1 1/2 cups kosher salt
• 1 cup light brown sugar
• 4 ounces granulated garlic powder
• 2 ounces ground cumin
• 2 ounces smoked paprika
• 2 ounces black pepper
• 1 ounce cayenne pepper
• 1 ounce chile powder

1. Combine the salt, sugar, garlic powder, cumin, paprika, black pepper, cayenne and chile powder in a medium bowl and mix well.
2. Use on ribs or your favorite protein.

kosher salt, light brown sugar, garlic powder, ground cumin, paprika, black pepper, cayenne pepper, chile powder

Taken from www.foodnetwork.com/recipes/robert-irvine/rib-rub.html (may not work)