Marvelously Moist Turkey Burgers

• 2 tablespoons olive oil
• 1 cup onion, diced
• 1 lb ground turkey
• 4 hamburger buns
• lettuce leaf, and tomato slices (to garnish)

1. Saute the onions in the 2 tablespoons olive oil until nice and tender.
2. Allow to cool slightly.
3. Mix the onion and any oil from the pan into the ground turkey.
4. Form into 4 patties.
5. The oil-coated onions do a marvelous job of adding both moisture and flavor to the meat.
6. Grill or saute on both sides until done, about 5 minutes per side.
7. Meanwhile split the buns and brown the cut sides.
8. Add cooked burgers to the bottom bun along with lettuce and tomato slices.
9. A marvelously moist burger!

olive oil, onion, ground turkey, buns, lettuce leaf

Taken from www.food.com/recipe/marvelously-moist-turkey-burgers-465201 (may not work)