Frosty Lemon Ice

• 1 cup boiling water
• 1 pkg. (4-serving size) JELL-O Lemon Flavor Sugar Free Gelatin
• 1 cup chilled lemon lime-flavored seltzer
• 1/2 tsp. grated lemon zest Safeway 4 ct For $5.00 thru 02/09
• 3 Tbsp. fresh lemon juice Safeway 4 ct For $5.00 thru 02/09

1. Stir boiling water into gelatin in medium bowl at least 2 minutes until completely dissolved.
2. Stir in seltzer, lemon zest and juice.
3. Pour into 9-inch square pan; cover.
4. Freeze 3 hours or until frozen.
5. Let stand at room temperature 10 minutes.
6. Beat with electric mixer or blend in covered blender container on high speed until smooth.
7. Spoon into dessert dishes.
8. Store leftover ice in freezer.

boiling water, gelatin, seltzer, lemon zest, lemon juice

Taken from www.kraftrecipes.com/recipes/frosty-lemon-ice-66088.aspx (may not work)