Pizza Roll

• 5 loaves unbaked bread (frozen section)
• 20 slices (thin) ham
• 30 slices (thin) round Provolone cheese
• 40 slices (thin) pepperoni
• 20 slices (thin) Mozzarella cheese
• 40 slices (thin) salami
• olive oil
• garlic salt
• black pepper
• Wesson oil
• oregano

1. Sprinkle flour on bread board and roll out bread as thin as possible. Brush flattened bread with olive oil. Sprinkle with garlic salt, oregano and black pepper.
2. Alternate 4 slices ham, 5 slices Provolone cheese, 8 slices pepperoni, 4 slices Mozzarella cheese and 10 slices salami. Roll up as tight as possible.
3. Tuck ends under.
4. You may have to cut rolls in half.
5. Make sure the ends are tucked in. Brush roll with olive oil and sprinkle with garlic salt.
6. Brush pan with Wesson oil.
7. Place rolls in preheated oven and bake for 40 to 45 minutes at 350u0b0.

loaves unbaked bread, ham, provolone cheese, pepperoni, mozzarella cheese, salami, olive oil, garlic, black pepper, wesson oil, oregano

Taken from www.cookbooks.com/Recipe-Details.aspx?id=640950 (may not work)