Cheesy Chicken and Avocado Fettuccine

• 400g tri coloured fettuccine
• 1 tablespoon oil
• 1 onion, diced King Sooper's 1 lb For $0.99 thru 02/09
• 1 clove garlic, crushed
• 4 skinless chicken breast fillets, chopped
• 1/3 cup KRAFT Easy Cheese Cream Cheese Spread
• 1/3 cup evaporated milk
• 1 teaspoon chicken stock powder
• pepper, to taste
• 2 large avocadoes, sliced
• 3 tablespoons parsley, chopped
• 1/4 cup pine nuts, toasted
• 4 spring onions, chopped

1. Prepare fettuccine according to packet directions.
2. Drain.
3. Heat oil in a large frying pan and saute onion and garlic until tender.
4. Add the chicken and cook until browned and cooked through.
5. To the same frypan add the cheese spread, evaporated milk, stock powder and pepper then stir over heat until combined.
6. Add hot fettuccine, avocado and parsley and toss until combined.
7. Serve garnished with pine nuts and spring onions.

coloured fettuccine, oil, onion, clove garlic, chicken, easy cheese cream cheese, milk, chicken, pepper, avocadoes, parsley, pine nuts, spring onions

Taken from www.kraftrecipes.com/recipes/cheesy-chicken-avocado-fettuccine-102860.aspx (may not work)