Mango Smoothie with Turmeric

• 1/2 cup raw cashews, soaked in a cup of water for 4 to 6 hours
• 2 cups frozen mango (one 284 g package)
• 1 frozen banana
• 3/4 cup freshly squeezed orange juice
• 1/2 cup coconut water or water, plus more if needed for desired consistency
• 2 teaspoons peeled and chopped fresh turmeric
• 1 teaspoon peeled and chopped fresh ginger, optional
• 1 to 2 tablespoons raw honey
• 1 tablespoon pure vanilla extract

1. Drain and rinse the cashews.
2. Blend them with the mango, banana, orange juice, coconut water, turmeric, ginger if using, honey and vanilla in a blender on high speed until completely smooth and creamy.
3. (Add more coconut water if you prefer a thinner consistency.)

cashews, frozen mango, banana, freshly squeezed orange juice, coconut water, turmeric, fresh ginger, honey, vanilla

Taken from www.foodnetwork.com/recipes/mango-smoothie-with-turmeric.html (may not work)