Chocolate-Amaretto Cheesecake

• 6 each chocolate wafers
• 1 1/2 cups cream cheese
• 1 cup sugar
• 1 cup cottage cheese (low-fat 1%)
• 1/4 cup cocoa powder
• 1/4 cup flour, all-purpose
• 1/4 cup amaretto liqueur
• 1 teaspoon vanilla extract
• 1/4 teaspoon salt
• 1 each eggs
• 2 tablespoons cocoa powder
• 2 tablespoons milk chocolate morsels
• 1 x chocolate curls optional

1. Sprinkle chocolate wafer crumbs in bottom of a 7-inch springform pan.
2. Set aside.
3. Position knife blade in food processor bowl.
4. Add cream cheese and the next 7 ingredients, processing until smooth.
5. Add egg and process just until blended .
6. Fold in chocolate morsels.
7. Slowly pour mixture over crumbs in pan.
8. Bake at 300F for 65 to 70 minutes or until the cheesecake is set.
9. Let cool in pan on a wire rack.
10. Cover and chill at least 8 hrs.
11. Remove sides of pan, and transfer cheesecake to a serving platter .
12. Garnish with chocolate curls if desired .

chocolate wafers, cream cheese, sugar, cottage cheese, cocoa powder, flour, liqueur, vanilla, salt, eggs, cocoa powder, milk chocolate, chocolate curls

Taken from recipeland.com/recipe/v/chocolate-amaretto-cheesecake-31800 (may not work)