Irvixen's Pretzel Ice Cream Sammies

• 16 Pretzel crisps
• 4 oz Chocolate candy coating, melted
• 16 tsp Marshmallow cream
• 1 cup Cookie dough ice cream, softened
• 3 tbsp English toffee bits

1. Dip pretzels in candy coating.
2. Place on waxed paper and let set.
3. Spread bottom of each pretzel with marshmallow cream.
4. Spread two tbsp of icecream on 8 of pretzels, cover with remaining 8 pretzels to make sammies.
5. Roll ice cream portion of each Sammy in English toffee.
6. Wrap in waxed paper and freeze.
7. Adapted from recipe in Taste of Home Quick Cooking

chocolate, marshmallow cream, cream, toffee bits

Taken from cookpad.com/us/recipes/352484-irvixens-pretzel-ice-cream-sammies (may not work)