Summer Squash Pizza

• 1 ready-to-use baked pizza crust (12 inch)
• 2 large plum tomatoes, sliced King Sooper's 1 lb For $0.99 thru 02/09
• 3 Tbsp. KRAFT Tuscan House Italian Dressing, divided
• 1 zucchini, thinly sliced
• 1 yellow squash, thinly sliced
• 1-1/2 cups KRAFT Shredded Mozzarella Cheese
• 1/4 cup KRAFT Grated Parmesan Cheese
• 2 Tbsp. chopped fresh basil

1. Heat oven to 450 degrees F.
2. Place pizza crust on baking sheet.
3. Arrange tomatoes over crust; brush with 1 Tbsp.
4. dressing.
5. Heat remaining dressing in large skillet on medium-high heat.
6. Add zucchini and yellow squash; cook and stir 4 to 5 min.
7. or until crisp-tender.
8. Arrange over tomatoes; top with cheeses.
9. Bake 10 to 12 min.
10. or until crust is golden brown and mozzarella is melted.
11. Sprinkle with basil.

ready, tomatoes, italian dressing, zucchini, yellow squash, mozzarella cheese, parmesan cheese, fresh basil

Taken from www.kraftrecipes.com/recipes/summer-squash-pizza-125276.aspx (may not work)