Chip & Dip Burgers

• 8 ounces ground beef
• 14 cup crushed potato chips
• 14 cup sour cream, dip
• 2 tablespoons pickle relish
• 2 hamburger buns, warmed

1. Preheat grill.
2. In a medium bowl, combine beef, 1/4 cup crushed potato chips, 1/4 cup sour cream dip and relish.
3. Mix very well.
4. Shape mixture into 2 patties.
5. Grill patties until done as desired.

ground beef, potato chips, sour cream, pickle relish, buns

Taken from www.food.com/recipe/chip-dip-burgers-352212 (may not work)