Frozen Fudge-Dipped Strawberry Mudslide

• 1 12 ounces vodka or 1 12 ounces canfield's chocolate fudge diet soda
• 1 sugar-free fudgsicle (the 40-calorie single version)
• 3 frozen strawberries, slightly thawed
• 14 cup unsweetened vanilla Almond Breeze
• 12 ounce torani sugar-free strawberry syrup
• 1 tablespoon sugar-free chocolate syrup
• 3 12 ounces Splenda sugar substitute
• 34 cup crushed ice

1. Remove fudge pop from the wooden stick and place in blender.
2. Place all other ingredients, including ice, in the blender with 1 oz.
3. of water.
4. Blend on the highest speed until well blended (add a bit more water if you prefer your drink less thick).
5. Pour, and if desired, top with fat-free Reddi-Whip!
6. (Don't forget to add 5 cals for each 2-tbsp.
7. squirt.
8. ).

vodka, sugar, frozen strawberries, vanilla almond breeze, strawberry syrup, sugar, splenda, crushed ice

Taken from www.food.com/recipe/frozen-fudge-dipped-strawberry-mudslide-242161 (may not work)