Creamy Orange Pudding

• 1-1/2 cups cold milk
• 1 pkg. (4-serving size) JELL-O Vanilla Flavor Instant Pudding
• 1-1/2 Tbsp. TANG Orange Flavor Drink Mix*
• COOL WHIP Whipped Topping (optional), thawed

1. Pour milk into shaker cup; add pudding mix and beverage crystals.
2. Cover and shake vigorously 1 minute.
3. Pour into glasses.
4. Refrigerate.
5. Serve with whipped topping, if desired.
6. Or, pour into pop molds, paper or plastic cups.
7. Freeze until almost firm, 2 hours.
8. Insert wooden stick or spoon into each cup.
9. Freeze until firm, 5 hours.

cold milk, orange flavor

Taken from www.kraftrecipes.com/recipes/creamy-orange-pudding-54623.aspx (may not work)