Curry African Stew Recipe

• 2 lg. pkg. lean stew meat
• 2 lg. apples (peeled - cut into bite-size pcs)
• 1 onion minced
• 1/2 teaspoon garlic pwdr
• 1/2 teaspoon Tabasco sauce
• 1 teaspoon curry pwdr
• 1/4 teaspoon ginger
• 1/2 teaspoon cominos seed
• 1 teaspoon turmeric
• 1/2 teaspoon grnd chilies
• 2 beef bouillon cubes
• 3 cardamom pods
• 1 lg. can whole tomatoes
• 1 lg. can "Veg-All" (frzn vegetables can be used)

1. Mix all ingredients (add in vegetables last 30 min) with stew meat and small amount of water, simmer 1 1/2 hrs.
2. Prepare rice to serve 10 to 12.
3. In individual small bowls, prepare following to be used as toppings for stew:

lean stew meat, apples, onion, garlic, tabasco sauce, curry pwdr, ginger, cominos seed, turmeric, grnd chilies, pods, tomatoes, vegetables

Taken from cookeatshare.com/recipes/curry-african-stew-54841 (may not work)