Apple Baked Brie
- 1 packages crescent roll sheet dough
- 1/2 apple, thinly sliced
- 1/4 cup brown sugar
- 8 oz brie cheese round
- 1/4 cup chopped pecans
- Pre heat oven to 350.
- Unroll crescent roll dough.
- Place cheese in the middle of the dough.
- Place sliced apples on top of cheese.
- Top with brown sugar and pecans.
- Wrap dough around cheese, trimming excess.
- Bake for 20-25 minutes until golden brown.
crescent roll, apple, brown sugar, brie cheese, pecans
Taken from cookpad.com/us/recipes/368847-apple-baked-brie (may not work)