Fall off the bone crockpot ribs

• 2 cup sweet and sticky bulls eye sauce
• 1 cup old west hickory bulls eye sauce
• 1 can cream of chicken (I use campbells)
• 1 tsp onion powder
• 1 tsp garlic powder
• 1 tsp black pepper
• 4 lb ribs

1. Whisk all ingredients together in medium bowl.
2. Add ribs to crockpot, pour mixture over the ribs.
3. Set crockpot to low, let cook 7 to 8 hours
4. You can also let the ribs cook half the time then put on the BBQ.

sweet and sticky, cream of chicken, onion, garlic, black pepper, ribs

Taken from cookpad.com/us/recipes/357405-fall-off-the-bone-crockpot-ribs (may not work)