My Husband Raves about This! Healty Stir-fried Ginger Pork with Onions

• 200 to 250 grams Pork (pork loin for ginger pork, coarsely chopped off cuts, shabu shabu pork, or whatever you like!)
• 1/2 Onion
• 2 tbsp Sake
• 1 tsp Soy sauce
• 15 grams Grated ginger (tubed is OK)
• 1 clove worth Grated garlic
• 1/2 Grated onion
• 2 tbsp Sake, soy sauce, mirin

1. Marinate the pork with the marinade ingredients, and let rest for at least 30 minutes.
2. In the meantime, slice the onion 5 mm thick and put into a heatproof dish.
3. Cover and microwave for 2 minutes.
4. Combine the seasonings.
5. (I added garlic to it in the photo.)
6. Stir fry the pork, marinade and all.
7. When the meat changes color, add the onion and seasonings.
8. Simmer for 5 minutes or so and it's done!

pork loin, onion, sake, soy sauce, ginger, clove worth, onion, soy sauce

Taken from cookpad.com/us/recipes/171646-my-husband-raves-about-this-healty-stir-fried-ginger-pork-with-onions (may not work)