The Bronx

• 6 fluid ounces gin (3/4 cup)
• 6 fluid ounces fresh orange juice (3/4 cup, from approximately 2 oranges)
• 4 fluid ounces dry vermouth (1/2 cup)
• 4 fluid ounces sweet vermouth (1/2 cup)
• 1 teaspoon simple syrup (equal parts granulated sugar and water)
• 2 -4 dashes orange bitters (optional)

1. Fill a cocktail shaker with ice and add the gin, orange juice, dry and sweet vermouth, simple syrup and bitters.
2. Shake just to blend.
3. Strain into cocktail glasses and serve.

fluid ounces gin, orange juice, fluid, fluid ounces sweet, simple syrup

Taken from www.food.com/recipe/the-bronx-112152 (may not work)