Last minute green rainbow salad with honey mustard dressing

• 1 box baby butter head lettuce, wash and shredded
• 1 large carrot, peeled of the skin and cut in to one inch or as your desire.
• 1 bunch broccoli, cut in to florets and boil for 1 minutes in salted water
• 1 cup black olive cut in to half
• 1/2 packages feta cheese, cut in to small piece
• 1 tbsp honey
• 1 tbsp dijon mustard
• 3 tbsp olive oil, extra virgin
• dash salt and pepper

1. Put all the salad in mixed bowl,
2. Mixed all the dressing
3. Mixed the salad and the dressing, rainbow salad is ready to serve

baby butter, carrot, broccoli, black olive, feta cheese, honey, mustard, olive oil, salt

Taken from cookpad.com/us/recipes/363222-last-minute-green-rainbow-salad-with-honey-mustard-dressing (may not work)