So Simple, but so Delicious Marinated Beef Tenderloin!

• 5 ounces light soy sauce
• 4 tablespoons butter
• 2 tablespoons brown sugar
• 14 teaspoon ginger
• 1 pinch garlic
• 2 lbs beef tenderloin
• mushroom (optional)

1. Mix all ingredients (except tenderloin) together in small sauce pan and heat through.
2. Marinate tenderloin for a minimum of 4 hours, turning every hour or so.
3. You may also marinate over night in the refrigerator.
4. Heat oven to 350.
5. Bake tenderloin, basting every 15 minutes, for 45 minutes.
6. You may add mushrooms the last 15 min., if desired.

soy sauce, butter, brown sugar, ginger, garlic, beef tenderloin, mushroom

Taken from www.food.com/recipe/so-simple-but-so-delicious-marinated-beef-tenderloin-308292 (may not work)