Button Cookies (Cream Wafers)

• 1 cup butter, softened
• 2 cups flour
• 12 cup whipping cream
• 12 cup butter, softened
• 1 12 cups powdered sugar
• 2 teaspoons vanilla
• food coloring (optional)

1. Mix together the dough ingredients, cover, chill.
2. Roll dough thin onto a floured dishcloth.
3. Don't wait for it to get warm or it doesn't work.
4. Cut into circles about 1 1/2 inch diameter.
5. Dip circles in sugar and poke with a fork 4 times (its what makes them look like buttons!
6. ).
7. Bake at 375 degrees for 7 to 9 minutes.
8. Mix together the filling and fill 2 cookies to make sandwiches - putting the pan sides together.

butter, flour, whipping cream, butter, powdered sugar, vanilla, food coloring

Taken from www.food.com/recipe/button-cookies-cream-wafers-346005 (may not work)