Easy Ice Cream Cake

• 1 chocolate graham wafer pie crust
• mint chocolate chip ice cream (I usually buy 1/2 gallon and just fill up the crust)

1. Cover bottom of pie crust with ice cream, add your favorite topping (buttescotch, chocolate, strawberry, etc) cover with more ice cream and end with your favorite topping.
2. Freeze until ready to serve.

chocolate, mint chocolate chip ice cream

Taken from www.food.com/recipe/easy-ice-cream-cake-78093 (may not work)