Awesome Fish Batter

• 12 cup all-purpose flour
• 12 cup corn flour
• 1 tablespoon cornstarch
• 14 teaspoon baking powder
• 14 teaspoon baking soda
• 1 teaspoon salt
• 12 teaspoon garlic powder
• 12 teaspoon onion powder
• 12 teaspoon paprika
• 12 teaspoon white pepper
• beer or water

1. Mix all dry ingredients with a whisk, then add water or beer till thin consistency - approximately a cup.
2. let rest in fridge for 10 minutes, then add more liquid till it is loose (thin).
3. dunk filets in and drop in 375-degree oil ( I use a 12 inch chicken fryer or deep skillet something heavy that conducts heat well) fry till golden brown and remove to a cookie sheet with a rack so fish doesn't lay in oil.
4. excess oil will drop to pan below this is much better than paper towels -- .

flour, corn flour, cornstarch, baking powder, baking soda, salt, garlic, onion powder, paprika, white pepper, water

Taken from www.food.com/recipe/awesome-fish-batter-438275 (may not work)