Mesquite Chicken Breasts with Lime-Avocado Salsa

• 6 small boneless skinless chicken breasts (1-1/2 lb.)
• 1 pkg. (6 oz.) FRESH TAKE Smokey Mesquite BBQ Recipe Cheese Breadcrumb Mix, mixed together
• 1 avocado, chopped
• 2 cups cherry tomatoes, quartered
• 1/2 cup sliced red onions
• 1 Tbsp. chopped fresh cilantro
• 2 Tbsp. fresh lime juice Safeway 3 ct For $1.00 thru 02/09

1. Heat oven to 375 degrees F.
2. Coat chicken with cheese mixture as directed on package; place on baking sheet sprayed with cooking spray.
3. Bake 28 to 30 min.
4. or until chicken is done (165 degrees F).
5. Meanwhile, combine remaining ingredients.
6. Serve chicken with salsa.

chicken breasts, recipe cheese, avocado, cherry tomatoes, red onions, fresh cilantro, lime juice

Taken from www.kraftrecipes.com/recipes/mesquite-chicken-breasts-lime-avocado-salsa-138168.aspx (may not work)