Cheddar Meatloaf

• 1 12 lbs hamburger (ground beef)
• 12 cup milk
• 2 eggs
• 14 cup quick-cooking oats
• 12 cup breadcrumbs
• 1 onion, chopped
• 2 tablespoons roasted garlic and red pepper spice mix
• 12 teaspoon salt
• 1 cup cheddar cheese, divided
• 23 cup ketchup
• 14 cup brown sugar
• 1 teaspoon mustard

1. Preheat oven to 375F.
2. In large bowl, beat eggs with milk.
3. Stir in 2/3 cup of cheese, oats, bread crumbs, onion, and spices.
4. Add meat and mix well.
5. Scoop into loaf pan.
6. In a small bowl, mix ketchup, brown sugar and mustard.
7. Spoon over loaf.
8. Bake 1 hour.
9. Sprinkle remaining 1/3 cup cheese on top and return to oven until cheese is melted.

hamburger, milk, eggs, oats, breadcrumbs, onion, garlic, salt, cheddar cheese, ketchup, brown sugar, mustard

Taken from www.food.com/recipe/cheddar-meatloaf-201526 (may not work)