Cute Fluffy Cookies

• 1 Wrap (bag also ok)
• 1 Cookie cutter

1. Spread out wrap (or a bag) on top of the cookie dough and roll out the dough somewhat thinly.
2. Use a cookie cutter to create the shapes, with the wrap as-is.
3. Gently lift off the wrap and carefully remove the cookies using a spatula, etc., taking care to preserve the shapes.
4. Bake as directed in your cookie dough recipe.
5. Once they've finished baking, they're complete.
6. They'll be much more fluffy than other cookies.

also, cutter

Taken from cookpad.com/us/recipes/145676-cute-fluffy-cookies (may not work)