Hot Crab Dip Recipe

• 1 pkg. (3 ounce.) cream cheese, softened
• 1/2 c. mayonnaise
• 1 (6 ounce.) can crabmeat, liquid removed
• 1/4 c. chopped onion
• 1 tbsp. lemon juice
• 1/8 teaspoon warm pepper sauce

1. Beat cream cheese till smooth.
2. Stir in remaining ingredients.
3. Spoon into small ovenproof dish.
4. Bake at 350 degrees for 30 min or possibly till bubbly.
5. Makes 1 c..

cream cheese, mayonnaise, crabmeat, onion, lemon juice, warm pepper

Taken from cookeatshare.com/recipes/hot-crab-dip-1636 (may not work)