Sunshines dream orangesicle cupcakes

• 2 1/2 cup sifted cake flour
• 2 1/4 tsp baking powder
• 1/4 tsp salt
• 1/2 cup butter
• 1/2 tsp vanilla extract
• 1 1/2 cup sugar
• 2 large eggs slightly beaten
• 2/3 cup milk
• 1/3 cup fresh ground orange , pulp and peel
• 2 cup heavy whipped cream
• 1 cup powder sugar
• 2 tbsp vanilla extract
• 1/4 tsp lemon extract
• 3 tbsp butter
• 3 oz.cream cheese (room tep)
• 1 dash salt
• 1/4 cup concentrated orange juice (thawed)
• 4 1/2 cup sifted confectioners sugar

1. for the cake.
2. preheat oven at 350F and bake at 350 F.
3. you need two cupcake pans that will hold 24 cupcakes.add batter, 2/3 full in baking cups.
4. sift together all dry ingredients.work butter until creamy.
5. stir in vanilla and orange.add eggs, one at a time, beating after each egg.
6. add sifted dry ingredients by thirds, alternately with milk.
7. beat only enough to blend thoroughly.scoop into baking cups, bake for 23 minutes or insert tooth pick untill it comes out clean.
8. FOR THE FILLING-- add all ingredients,in mixing bowl, whip with electric mixer,untill forms fluffy whipped cream.
9. place in refrigerator untill ready to use.when ready to use u need pipping bag with circular tip.lightly push tip into cupcake, squeeze feeling inside,just about enough till you see cupcake strat to expand.do all cupcakes.
10. FOR THE FROSTING--cream the butter, add cream cheese, salt, and orange juice.cream together until light and fluffly.gradually add sugar, until right consistency to pipe with.
11. when cupcakes are cooled, pipe in whipped cream mixtrue.and pipe on frosting or you can spread it on.

cake flour, baking powder, salt, butter, vanilla, sugar, eggs, milk, fresh ground orange, heavy whipped cream, sugar, vanilla, lemon, butter, ozcream cheese, salt, orange juice, confectioners sugar

Taken from cookpad.com/us/recipes/358521-sunshines-dream-orangesicle-cupcakes (may not work)