Apple Oatmeal Cookies

• 1 12 cups quick-cooking oats
• 34 cup all-purpose flour
• 34 cup whole wheat flour
• 12 cup packed brown sugar
• 1 teaspoon baking powder
• 14 teaspoon baking soda
• 12 teaspoon salt
• 1 12 teaspoons cinnamon
• 12 cup raisins
• 1 cup finely chopped peeled apple
• 1 egg, slightly beaten
• 12 cup honey
• 12 cup oil
• 13 cup milk

1. Preheat oven to 375*.
2. Combine oats, flours, brown sugar, baking powder and soda, salt and cinnamon.
3. Stir in raisins and apples.
4. In a large bowl, combine egg, honey, oil and milk.
5. Stir in dry ingredients.
6. Mix to form a smooth batter.
7. Drop onto ungreased baking sheet using a rounded teaspoon of dough.
8. Leave 2 inches apart.
9. Dip fingers into water and gently press dough down to 1 1/2 inch diameter.
10. Bake 10-12 minutes.

oats, flour, whole wheat flour, brown sugar, baking powder, baking soda, salt, cinnamon, raisins, peeled apple, egg, honey, oil, milk

Taken from www.food.com/recipe/apple-oatmeal-cookies-334639 (may not work)