Famous Eggs and Bacon!

• 12 cup cooked bacon, crumbled, divided
• 18 cup milk
• 2 medium eggs or 2 medium eggs
• 1 cup cheese, shredded

1. Put 1/4 cup of bacon in the bottom of the pan.
2. Mix milk and eggs.
3. Put egg mixture in pan; let sit for about 15 seconds.
4. Put cheese and the rest of bacon in the pan.
5. Scramble or make it omelet style.

bacon, milk, eggs, cheese

Taken from www.food.com/recipe/famous-eggs-and-bacon-60641 (may not work)