Garlic Aioli Sauce

• 300 ml thickened cream
• 300 ml whole egg mayonnaise (Thomy brand if available)
• 4 clove crushed garlic
• 2 tbsp lemon juice
• 1 tsp salt (or to taste)
• 2 tsp finely chopped mint (optional)
• 2 tsp smoked paprika (optional)

1. Mix thickened cream, mayonnaise and lemon
2. Add crushed garlic
3. add mint and paprika if using.
4. mix all ingredients and add salt to your liking.

cream, egg mayonnaise, garlic, lemon juice, salt, mint, paprika

Taken from cookpad.com/us/recipes/360901-garlic-aioli-sauce (may not work)