Marinated String Beans

• 1 lb. fresh string beans
• 1 gal. water
• 1 cup balsamic vinegar
• 1 tsp. sugar,
• to taste
• Salt and pepper, to taste
• 1 tbsp. honey mustard
• 1 clove fresh garlic
• 2 cups olive oil

1. Snap and wash string beans.
2. Bring salted water to boil in a large pot.
3. While waiting for the water to boil make the dressing.
4. Put balsamic vinegar in a medium mixing bowl, add honey mustard, olive oil, sugar, salt and pepper, and crushed or grated garlic.
5. Whisk together until thoroughly blended.
6. When water boils add string beans and cook for approximatly 15 to 20 minutes.
7. Drain and put beans in dressing let sit for a few hours or overnight.
8. Serve cold.

fresh string beans, water, balsamic vinegar, sugar, salt, honey mustard, garlic, olive oil

Taken from www.foodgeeks.com/recipes/18075 (may not work)