Crockpot Vegan Veggie Stew

• 2 medium white onions, chopped
• 3 stalks celery, chopped
• 2 cups whole baby carrots
• 4 medium white potatoes, chopped
• 1 cup whole cherry tomatoes
• 2 cups kale, chopped
• 1 cup pasta
• 1 low-sodium vegetable bouillon cube
• 2 tablespoons soy sauce
• 2 tablespoons hot sauce (to taste)
• 4 cups water

1. Chop veggies in large irregular shapes so they don't disappear and make this a soup instead of a stew.
2. Add all ingredients including uncooked pasta into crockpot, and put the lid on.
3. Set on low for 6-8 hours or high for 4-6 hours.
4. Serve with hot sauce if desired.

white onions, stalks celery, baby carrots, white potatoes, tomatoes, kale, pasta, vegetable bouillon cube, soy sauce, hot sauce, water

Taken from www.food.com/recipe/crockpot-vegan-veggie-stew-503253 (may not work)