Peanut Butter Fudge

• 2 cups white sugar
• 1 cup brown sugar
• 3/4 cup condensed milk
• 1 tsp. vanilla
• 1 cup creamy peanut butter
• 1 cup JET-PUFFED Marshmallow Creme

1. ADD the sugar and the milk into a pot and place over medium heat on the stove.
2. Stir constantly for about 6 minutes, you want it to start boiling.
3. Take off heat and add in the rest of the ingredients.
4. POUR into a buttered pan and smooth the top.
5. Place in refrigerator to cool down, takes about an hour and cut into pieces once cool.

white sugar, brown sugar, condensed milk, vanilla, peanut butter, jetpuffed marshmallow creme

Taken from www.kraftrecipes.com/recipes/peanut-butter-fudge-159996.aspx (may not work)