Parmesan Pull-Aparts

• 3 tablespoons butter
• 1 teaspoon dill seed
• 1 teaspoon poppy seed
• 14 teaspoon celery seed
• 1 (10 count) can flakey biscuits
• 14 cup parmesan cheese

1. Melt butter in round cake pan.
2. Sprinkle all seeds in butter.
3. Cut each biscuit into quarters.
4. Shake with parmesan cheese in a bag.
5. Place biscuits in cake pan.
6. Bake at 400 degrees for 15-18 minutes.

butter, dill, poppy seed, celery, flakey biscuits, parmesan cheese

Taken from www.food.com/recipe/parmesan-pull-aparts-159195 (may not work)